DINNER

Utilizing French and modern techniques, Chef Jaron employed mostly seasonal PNW ingredients to create such dishes as mussels & frites, Carlton Farm pork belly, and Julia’s Child Onion Tarts. We support local farmers as much as we can, by choosing to source our products locally.
Dinner Menu | Plats du Jour | Wine List

BAR

A collection of “Green fairy” inspired cocktails, imported cognacs and brandy, and beers and spirits not so far from here.
Bar List

HAPPY HOUR

Happy Hour is 4-6PM daily and also 10PM to 12AM Friday and Saturday. Enjoy $6 featured cocktails plus Kronenbourg, select wines and well liquors for $4. Penn cove mussels bowls are half price and French Fries $3!
Happy Hour Menu

SUNDAY BRUNCH

Good news Oeufs Bénédicte, croissants and Café au lait lover's! Enjoy brunch only items and some all time favorites! Sunday's from 10:30AM to 3PM.
Brunch Menu

RESERVATIONS

Reservation

ONLINE, PHONE OR WALK-IN!

Online reservations are instant and confirmed. You may also call us at 206-257-4151. We do save tables for walk-ins and lounge seating is without reservations.

HOURS

We open daily at 4PM and close at 10PM weekdays and midnight on Friday/Saturday!
Sunday Brunch is from 10:30AM to 3PM.

It's happy hour daily from 4PM to 6PM in the bar, lounge and dining room and again from 10PM to close (Fri./Sat.) in the bar and lounge.

PARKING

Valet Parking is available for our guests on Friday and Saturday from 5:30PM-10PM!
Paid parking is available under our building. Enter on Pine St. Valet on Fri/Sat from 5:30PM-10PM!

ABOUT LE ZINC

room

RESTAURANT...

We proudly welcome you to Le Zinc, a contemporary French gastro-pub located in the heart of Capitol Hill’s Pike/Pine corridor, highlighting metal and woodwork by local artist Robert Portigliatti. Le Zinc features a carefully selected bar menu primarily of local and French spirits, and delectable modernist fares without the pretense, all encapsulated in a casual atmosphere.

Chef Jaron Witsoe has meticulously created an intricate, bold, and ever-evolving bill of fare, emphasizing on elementary Pacific Northwest and French ingredients such as Penn Cove mussels, Washington peaches, and house-churned butter. Reminiscent of many pubs and old world bistros, taste, freshness and simplicity is key at Le Zinc.

bar

... AND BAR!

Le Zinc’s bar primarily showcases distinctive "eau de vie", Vermouth, Cognac and Armagnac, and ultra-premium local beers and spirits. In addition, we proudly features an assortment of exceptional absinthes, ritualistically prepared over an absinthe fountain and accoutrements.

EVENTS

WED. DEC. 24

Christmas Eve Dinner

In France, a "réveillon" is a long dinner followed by a party, held on the evenings preceding Christmas Day. Le Zinc can help you with the first part, DINNER! Reserve early as space is very limited. Online or by phone at 206-257-4151.

WED. DEC. 31

New Year's Eve Dinner

Chef Witsoe has created a festive 4-Course menu will make your New Year's Eve soirée a delicious success! Featuring Foie Gras (bien sûr!), famous Salade Lyonnaise and Chocolate Gateau! A wine pairing will be available for those wanting to indulge. Reserve early as space is very limited. Online or by phone at 206-257-4151.

WEEKLY SPECIALS

SUN.-THURS.

les plats du jours

SUNDAY: STEAK FRITES NIGHT - $35
MONDAY: COQ AU VIN - $23
TUESDAY: CASSOULET
WEDNESDAY:
FREE MUSSELS!
THURSDAY: BOUILLABAISSE

OUR TEAM

Chef de Cuisine

Jaron Witsoe

Previously of Maximilien, Jaron is substantially skilled in his ability to craft delectable dishes using both French and modern culinary techniques. Jaron aspires to create signature dishes for Le Zinc using fresh locally sourced ingredients, but of course, with a French ‘flair’.

Floor Manager

Parris Broderick

Parris brings his immense industry experience, attention to details and leadership to Le Zinc, including his time at Canlis, and as lead server at Il Bistro. Parris will ensure that excellent customer service will not be negated by Le Zinc’s casual atmosphere.

CONTACT US

Send us an email!

1449 E Pine Street, Seattle, WA 98122

206-257-4151

Valet Parking on Fri/Sat from 5:30PM-10PM!

Paid parking is available under our building. Enter on Pine St.

We accept VISA, MasterCard and Discover.

Also visit our sister restaurant, Maximilien.


Copyright © 2014 Le Zinc LLC.